How to Fried chicken with brown sugar and soy sauce (Chinese style) -B

៙ Ingredients:

1- Chicken breast about 1 kg and cut it into pieces

1-2 tablespoons of olive oil

3- 1 clove of garlic, finely chopped

4-Ginger juice 1/4 teaspoon

3- 3/4 teaspoon of red pepper

6- 1/4 cup apple juice

7-Palm sugar 1/3 of the dishes

8-Tomato juice, 2 tablespoons

9- 1 tablespoon of vinegar

10- Half a cup of pure water

11. 1/3 cup of soy sauce.

៙ How to do:

1. Pour olive oil into the pan and leave until hot.

2. Pour the chicken into the pan, stir lightly and leave until browned (but do not overcook).

3. Remove the chicken from the pan and place in a bowl.

4. Put the remaining ingredients in a moderately hot pan and mix well.

5. Put the chicken in the pan again and leave it to boil.

6. Reduce heat slightly and simmer for 20 minutes.

7. Put it on a plate or soak it on hot rice as it should.

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